Wumuchun Green Tea in Huaping County, Lijiang
Wumuchun Green Tea is produced by a tea factory located in Yongxing Lisu Township, Huaping County. This tea is crafted from large-leaf tea plants that thrive along the banks of the Wumuchun River, nestled in the high mountain mist. According to sampling and analysis conducted by the Yunnan Provincial Tea Research Department, the tea’s composition includes:
- Moisture: 5.87%
- Water Extract: 44.42%
- Catechins: 133.21 mg%
- Tea Polyphenols: 32.01%
- Amino Acids: 3052.96 mg%
- Caffeine: 4.01%
Notably, its phenolic content is higher than that of similar products.
Growing Conditions
The region along the Wumuchun River in Huaping County features high elevation and a warm, humid climate, characterized by “mist in the mornings and evenings on sunny days, and clouds covering the mountains on rainy days.” This unique climate, combined with fertile soil rich in organic matter, creates an ideal environment for tea tree cultivation. These conditions enhance the levels of various beneficial components in the tea leaves, resulting in superior quality.
Flavor Profile and Recognition
Wumuchun tea is celebrated for its vibrant green color, plump and sturdy leaves, sweet aftertaste, and long-lasting flavor. Its exceptional quality has earned it the provincial Silver Award, highlighting its status among premium teas.
