Yunnan Food Culture Travel Page introduces Featured Food, Featured Restaurants and Food Culture in Yunnan, as well as Yunnan Food Culture Tours. Yunnan cuisine, also named as Dian cuisine, is an compound of the cuisines of the Han people and other ethnic groups in Yunnan Province in southwestern China. With the largest number of ethnic minority groups, Yunnan cuisine is vastly varied, Many Yunnan dishes are quite spicy, and mushrooms are featured prominently. The ingredient is diverse and rare, like flowers, ferns, algae and some insects. Curious about Yunnan food? Why not start a Yunnan food tour? Yunnan Exploration offers Yunnan Food Culture Tour Packages for people who are interested in Yunnan food, providing good chance to taste Yunnan cuisine and know about Yunnan food culture.

Best Yunnan Food Culture Tours

• 1 Day Weishan Snack Festival Tour
• 4 Days Puer Tea Culture Tour with Jingmai Tea Mountains and Traditional Ethnic Villages
• 6 Days Kunming Jianshui Yuanyang Hani Rice Terraces Photography Tour
• 7 Days Honghe Hani Ethnic Minority’s Long Street Banquet Festival

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