Linan Restaurant in Jianshui County, Honghe

Basic Information

  • Address: No. 46, Lin’an Road, Lin’an Town, Jianshui County, Honghe Hani and Yi Autonomous Prefecture, Yunnan Province
  • Phone: 0873-7652667, 13708632865
  • Business Hours: 07:00–19:00
  • Average Cost per Person: Approximately RMB 51

Historical Background

Linan Restaurant is a time-honored brand in the ancient city of Jianshui, established in 1953. Despite several changes in its ownership over the years, the authentic flavors of its snacks have remained unchanged. It serves as a microcosm of Jianshui’s culinary culture and a representative of the region’s unique tastes.
Restaurant Features
  • Diverse Menu: The restaurant offers a variety of signature dishes, including grass shoots, beef slices, fried crispy pork, and chive leaves, as well as popular items like steamed chicken in a steam pot, steamed buns, hot and cold rice noodles, squirrel fish, sweet and sour pork ribs, 荠菜花生汤 (shepherd’s purse soup with peanuts), fried sweet potatoes, and cold mung bean jelly salad. Among these, steamed chicken in a steam pot is a renowned specialty of Jianshui and has been named one of Yunnan’s top ten famous dishes in the “Chinese Cuisine” category. It is celebrated for its rich nutrition and delicate taste.
  • Traditional Flavors: The restaurant adheres to traditional cooking methods and authentic flavors, with a focus on local ingredients that highlight the classic tastes of old Jianshui. Many of its dishes are highly representative of the region’s culinary heritage.

Cultural Significance

Linan Restaurant is more than just a dining spot; it embodies the historical culture and folk customs of Jianshui. It has been featured as a filming location for CCTV’s Taste program and the show Twelve Tastes of the Chef, attracting numerous tourists who come to savor its delicious food and experience the unique charm of Jianshui.